Uploaded Wed Jun 25 2003 12:40 am

BETTER DIET ANALYZER, VERSION 3.2 ASP
| Better Diet Analyzer offers instant nutrition
| information on more than 1,400 foods, plus
| long-term record keeping for your complete
| diet and weight.

Uploaded Wed Jun 25 2003 12:40 am

Micro Cookbook 4.0c Update & patch
The enclosed two-file set will upgrade
an existing REGISTERED version of Micro
Cookbook to vers. 4.0c - the current
1994 release.  (File 1 of 2)

Uploaded Wed Jun 25 2003 12:40 am

Micro Cookbook 4.0c Update & patch The
| enclosed two-file set will upgrade an
| existing REGISTERED version of Micro Cookbook
| to vers. 4.0c - the current 1994 release.
| (File 2 of 2).

Uploaded Wed Jun 25 2003 12:40 am

A collection of recipes from Chinese
| restaurants around the US in Meal Master 7.x
| format.

Uploaded Wed Jun 25 2003 12:40 am

85 Meal-Master formatted Vegetarian recipes
| from the Fatfree Digest June 1994. Mostly
| vegan, some lacto, all vegetarian.

Uploaded Wed Jun 25 2003 12:40 am

FDA (Federal Drug Administration) statement
| of policy vis a vis new foods.

Uploaded Wed Jun 25 2003 12:40 am

MASTER CHEF Release Two ASP -             1/2
| Integrated recipe, diet, meal plan, schedule
| & shopping list manager with a windowed,
| mouse-driven interface. Tracks 20 nutrients,
| 10 food exchanges, 800 recipes, ingredients.

Uploaded Wed Jun 25 2003 12:40 am

Master Chef Release Two  - Disk 2 of 2

Uploaded Wed Jun 25 2003 12:40 am

MicroCook v1.36  Recipe database program
for DOS from NORSKi Software. Easy to use
menus and editors with full mouse support.
2000+ recipes per database and number of
databases only limited by disk space. ASCII
Export and Import. Import Meal-Master(tm)
ASCII recipes. Duplicate recipe checking.
Powerful searches in index and database. Mark
recipes as deleted in Index or editor. 250
recipes included. Work great in Windows too.

Uploaded Wed Jun 25 2003 12:40 am

A collection of over 3,000 recipes in Meal
| Master recipe format.

Uploaded Wed Jun 25 2003 12:40 am

REAL German recipes in MM8.01 format.
| About 44 of them.  Names in German and
| English. I got these from a large BBS
| in Boston area. Enjoy!

Uploaded Wed Jun 25 2003 12:40 am

Cyberealm Cookbook, vol 5. 150 recipes
| from German recipes, desserts, main courses,
| low fat recipes, to sinfully fattening cakes.

Uploaded Wed Jun 25 2003 12:40 am

CYBEREALM COOKBOOK, vol. 6. New recipes in
| Meal Master format from the users of
| Cyberealm BBS in New York State.

Uploaded Wed Jun 25 2003 12:40 am

Over 900 diabetic recipes in Meal
| Master .txt format.

Uploaded Wed Jun 25 2003 12:40 am

MASTER MEAL MANAGER V 1.7 ASP Simple,
| integrated recipe, meal schedule & shopping
| list manager. Handles up to 1000 recipes & 31
| day schedule. 20 ingredient/ recipe and 1000
| character instructions w/ wordwrap text
| editor built in. Can automatically create
| schedule and shopping list. Supports 100
| printers. Free!

Uploaded Wed Jun 25 2003 12:40 am

MMENU v.8g. Collection of Utility programs
| for Meal-Master version 8. Very Handy!

Uploaded Wed Jun 25 2003 12:40 am

PC Nutri-Diet v1.2  is a personal computer
| program which has food analysis & meal
| planning, supplement food data management and
| dieting notes.

Uploaded Wed Jun 25 2003 12:40 am

PC-FOOD PROFESSIONAL FOOD COSTING V5.42 ASP
| Food Costing for
| Restaurants/InstitutionsCalculates food cost
| and required selling prices based on a
| desired gross profit % and $ amount.  Dir 18

Uploaded Wed Jun 25 2003 12:40 am

RECIPE BOX V2.20 ASP - A Culinary Toolkit
| developed to bring the power of the PC into
| the kitchen. Whether you are a five star
| chef, kitchen gourmet or a food service
| professional, Recipe Box has the power and
| versatility to manage your culinary demands.
| 512 kb RAM, hard disk recommended, mouse
| support. From Sunrise Software, $14.95.

Uploaded Wed Jun 25 2003 12:40 am

Comprehensive list of BBSs that have recipes
| /cooking/food files for download

Uploaded Wed Jun 25 2003 12:40 am

Wine Connoisseur's Cookbook v1.01M: contains
| recipes featuring wine as an ingredient for
| appetizers, salads, soups, main entrees, and
| desserts; each recipe includes ingredients,
| preparations, suggested wines, etc.